Métier Brut Natur

Blanc de Noir | Méthode Traditionnelle | Moldova

An award-winning sparkling masterpiece, Métier Brut Natur is crafted from red grapes using the refined Blanc de Noir technique and aged 18 months on lees. This elegant Brut Natur transforms tradition into innovation—earning the title of “World’s Best Cabernet” at the Concours International des Cabernets (France). Color: Pale gold with fine, persistent bubbles Aroma: White flowers, pear, fresh citrus Taste: Crisp, creamy, complex, and perfectly balanced Perfect Pairing: Oysters, sushi, soft cheeses, celebrations Serve at: 6–8°C Award: “World’s Best Cabernet” – France Métier Brut Natur redefines sparkling wine — elegant, expressive, and unforgettable.